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Thanksgiving with Kat Martin and Pecan-Raisin Stuffing

November 8, 2018 by in category Spotlight tagged as , , ,

Thanksgiving with Kat Martin | A Slice of Orange

 

Thanksgiving with Kat Martin

&

Raisin-Pecan Stuffing

 

Since Thanksgiving is just around the corner, I thought it might be fun to talk about my second favorite holiday (after Christmas), Thanksgiving!

With its glorious red, yellow, and gold colors, Fall is my favorite season of the year.  Then in November, on Thanksgiving day, we have a big family gathering.  We cook a huge turkey stuffed with old-fashioned dressing and serve it with mashed potatoes, giblet gravy, candied yams, fresh vegetables, hot dinner rolls, and pumpkin or pecan pie for dessert (or both!).

We start in the morning and cook all day, then sit down to a table filled to overflowing with the goodies we have been blessed to prepare.  We have kind of an open-door policy for friends and neighbors—anyone who, for whatever reason, hasn’t got a place to go that particular year.  It always adds a fun element to the get-together.

Since I love this holiday, I thought I would share a favorite recipe a dear friend gave me.  It’s been so long ago, making it every year has become a family tradition.  The best part is that every year when I read Sally’s recipe card, see her handwriting in fading blue ink, I think of the friend I haven’t seen in years.  Cooking her dish makes me appreciate her friendship all over again.

So here it is.  I hope you like it as much as we do.

 

PECAN-RAISIN STUFFING

 

Cook turkey neck and giblets in pan of boiling water until done (about 1 1/2 hours).

1 can chicken broth

2 cubes butter

1 can sliced water chestnuts and juice

1 small can sliced mushrooms and juice

1 small can of olives (drained)

1 whole apple chopped (peeling off or on)

1 medium onion chopped

1/2 cup of pecans

3/4 cup of raisins

1 egg (optional)

1 box stuffing mix (cornbread or regular)

 

Peel cooked turkey meat off neck and set aside.  Chop remaining cooked giblets and set aside.  (Leave some for turkey gravy.)  Pour can of chicken broth into large saucepan.  Add sticks of butter.  Bring to a low simmer.  Add turkey.  Add mushrooms and juice, water chestnuts, sliced olives, chopped onion, chopped apple, raisins, and pecans.  Beat egg and add to mixture.  Simmer until onion and apple are cooked.

 

In large missing bowl, place both packets of stuffing mix (I usually buy 2 boxes so I can add a little extra to achieve the right consistency)  Pour chicken broth/giblet mixture over stuffing a little at a time, stirring as you go.  Add thyme, sage, salt and pepper to taste.

When you are finished, stuff your turkey (stuff the old boy, my friend’s recipe card says), or grease 9 x 13 inch backing pan, load stuffing into pan, and bake for forty-five minutes at 350 degrees.

When you take it out, you will have a great, old-fashioned raisin-pecan stuffing for your table that I hope will become a family tradition.

And since it’s November, I hope you will watch for my new digital novella, WAIT UNTIL DARK, the prequel to my upcoming Maximum Security series that starts with THE CONSPIRACY, out January 22nd.

 

Till then, happy Thanksgiving!  Kat.


Kat Martin | A Slice of Orange

Photo by Juan Carlo, Ventura Country Star

New York Times bestselling author Kat Martin is a graduate of the University of California at Santa Barbara where she majored in Anthropology and also studied History. Currently residing in Missoula, Montana with her Western-author husband, L. J. Martin, Kat has written sixty-five Historical and Contemporary Romantic Suspense novels. More than sixteen million copies of her books are in print and she has been published in twenty foreign countries. Her last novel, BEYOND CONTROL, hit both big lists … NEW YORK TIMES BESTSELLER LIST as well as the USA TODAY BEST-SELLING BOOKS LIST. Kat is currently at work on her next Romantic Suspense.


WAIT UNTIL DARK
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Geralyn Corcillo Feature Author for November

November 7, 2018 by in category Apples & Oranges by Marianne H. Donley, Featured Author of the Month tagged as , ,

Geralyn Corcillo Featured Author | A Slice of Orange

 

Geralyn Corcillo Featured Author

 

When she was a kid in Scranton, Pennsylvania, Geralyn Vivian Ruane Corcillo dreamed of one day becoming the superhero Dyna Girl. So, she did her best and grew up to constantly pick up litter and rescue animals. At home, she loves watching B&W movies, British mysteries, and the NY Giants. Corcillo lives in a drafty old house in Hollywood with her husband Ron, a guy who’s even cooler than Kip Dynamite.

Geralyn is not only an author of romantic comedy and women’s fiction novels, novellas, and short stories, she is also an avid and eclectic reader. You can read her book reviews here on A Slice of Orange, in her monthly column Things That Make Me Go Mmmrrh .  She loves to connect with readers on Facebook and Twitter—drop her a line or leave a comment here.

Catch a Falling Star is Corcillo’s only romantic comedy to feature an alpha hero (she tends to write beta heroes.)

When TV star Wendy Hunter is about to have her most closely guarded secret viciously exposed by the paparazzi, she desperately tosses out a juicy bone to distract them: she announces her engagement to southern high school football coach Colin Scott. One problem. She’s not really engaged to him. In fact, she barely knows him. Um … barely. But will one unforgettable night last year be enough to get him to go along with her charade? To Wendy’s surprise, Colin agrees … as long as she plays by his rules.

Keep scrolling to read an excerpt …

 


CATCH A FALLING STAR
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From Catch a Falling Star

 

“But what about a ring?” Becks Astie called. “You’re engaged, but I notice there’s no ring. Where’s the ring?”

Wendy kept her smile bright even as the reporters started murmuring their excitement about The Ring. She laughed as sweetly as wind chimes on the breeze as she leaned into Colin. But what was she going to say?

“It’s simple,” Colin announced, kissing her on the head. “I’m—”

“He’s going to make me one!” And Wendy gave a little hop of glee. “Isn’t it too exciting?”

“Make you one,” one of the reporters echoed. “You mean, like, out of scrap metal? Or wood?”

Wendy managed to turn her hysterical giggle into another trill of laughter. “No, I mean he’s going to design it himself. Nobody knows this, but … Colin loves to design jewelry. It’s how he relaxes.”

Wendy braced herself for a pinch or a poke from Colin, but he just pulled her closer. “It’s true,” he said, smiling like a goofball as he squeezed her shoulders. “But Wendy is so into Hello Kitty that it’s a challenge getting the whiskers just right. And I still haven’t decided on the best stones for the bow.”

The front sidewalk erupted with queries.

“Really, Wendy?”

“You’re going to have a Hello Kitty engagement ring?”

“Coach, can you post your designs online?”

“Has Wendy worn your jewelry designs before, Coach?”

Wendy turned to Colin and looked at him with a cutesy-fake-mad face. “Colin …”

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Happy & Sad by Linda O Johnston

November 6, 2018 by in category Pets, Romance & Lots of Suspense by Linda O. Johnston tagged as , , ,

Happy & Sad | Linda O Johnston | A Slice of Orange

Happy and Sad

My fourth book of this year, Visionary Wolf, has been released this month.  I’m happy about that!   It’s the ninth in my Alpha Force miniseries for Harlequin Nocturne, about a covert military unit of shapeshifters.  Happy about that, too.  It’s also my 50th published novel–very happy about that!

But it’s my last Nocturne, since the line is ending.  I’m sad about that.

What’ll be my next published novel?  The fifth book in my Barkery & Biscuits Mystery Series, For A Good Paws, scheduled for May 2019.  I’m very happy about that.

But For A Good Paws will be my last book for Midnight Ink, because that publisher is shutting down.   And I’m very sad about that.

That’s a career in writing, I suppose.  Good things and bad things occur, as in other professions, and traditionally published writers like me often don’t know what’s going to happen when.

So where am I now, and where am I going?  I’m both happy and sad that I’m still figuring that out.  I’ve got some good possibilities out there and am hopeful something will come of them, but we’ll see.

Meantime, can you see me?  I’m smiling… wryly.

What makes you both happy and sad?

Linda


PROTECTOR WOLF

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PROTECTOR WOLF

VISIONARY WOLF (Alpha Force)

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VISIONARY WOLF (Alpha Force)
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Replay…TITLES UNBORN

November 5, 2018 by in category Pink Pad by Tracy Reed, Writing

Happy November!  I’m in the middle of another project and didn’t have time to write a new post, so I’m replaying one of my favorites.  See you next month.


Have you ever been too tired to think or create? That’s how I feel right now, but unfortunately, I can’t relax. Or rather, I tried to take a little time off from writing and creating, but my mind refuses to cooperate.

After the full writing year, I had last year, I figured I’d take some time off from writing and become more of a reader. For the past few years, I’ve been doing the GoodReads Reading Challenge. Last year, I read forty-five books, ten were my own. Not a lot for most romance readers, but for me, it was a lot, and I struggled to get those read because of my production schedule. This year I pledged to read forty-eight and decrease the number of titles I created. Unfortunately, the joke is on me. Instead of relaxing my creative muscle, I’ve been writing. What’s even more bizarre is I don’t know how to turn off my writing muscle or even if I want to.

Like most writers I use or follow a Production Schedule. Last year it was easy to follow or stay motivated with my schedule because I set a challenging goal, 12 Titles in 12 Months. This year, I knew I wasn’t going to set such a lofty goal for myself, so I was able to breathe a little.

When I sat down to do my Production Schedule for this year, I looked at the titles that didn’t make the grade last year. Although I published 12 titles last year, I had actually started and brought close to completion four additional titles. Technically, last year I wrote approximately a half million words. For some that may not seem like a lot, but for someone like me that hasn’t been writing that long, that’s a lot.

Those titles that don’t have 2016 as their birth year have become the stars of my 2017 production schedule. Now the question is, when will they be born? I’m not quite sure. So far, I have one of the titles completed, a non-fiction lifestyle book. I’m very excited and passionate about this title because it deals with a subject that is dear to me…being a fabulous Christian single.

Originally, I wanted this book out in January because that’s when most people are searching for help on how to change their lives. Unfortunately, I didn’t finish the book until the end of January after rewriting the last chapter three times and adding an additional chapter. Now I’m waiting to proof it before I send it to my editor.

The other book I’m struggling to finish was originally supposed to be my December 2016 release. What started out as a five book series became a short story which has been reborn again as a novel. In its resurrection, it’s also undergone a name change and protagonist change. And one of the biggest changes about this book is voice.

I started writing this book in third person, but as the protagonist developed, I felt the need to tell his side in first person. So now, the story is being told by both the heroine and protagonist in first person. When I made that simple change…who am I kidding, that was by no means a simple task. Changing the voice meant I had to go back and rewrite and add some chapters after being thirty-thousand plus words into the story. I’m very curious to know how this story ends.

So here I am with a production schedule that’s taunting me because I’ve already missed my first release date. I want to move forward with the stories. However, I’m creatively tired. If you’ve ever experienced that, post or email me [tracyreedwriter@icloud.com] how you worked through it.

As for the other two titles, one is approximately thirty thousand words away from completion. The other story so far is charting the opposite path of the one I’m currently working on. It started out as a short story, but after writing the first three thousand words, I fell in love with the character and see he has more depth than a short or even a novella. His story will definitely be a full-length book, and if he talks to me correctly, he’ll become a series.

Let’s see how my unborn stories turn out.

Happy writing and creating….

Tracy
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Perk Up! Ideas Float Through the Air

November 3, 2018 by in category Partners in Crime by Janet Elizabeth Lynn & Will Zeilinger tagged as , ,

Perk Up | Janet Lynn and Will Zeilinger | A Slice of Orange

 

Perk Up!

Ideas Float Through the Air

Will Zeilinger

As authors, one of the most often asked questions Janet and I hear is, “Where do you get your ideas?”

There are a myriad of answers. Inspiration is everywhere. We never know what may spark an idea for a scene, a section of dialog, a short story, or an entire novel. One of the many methods we employ, but don’t often tell when on stage or at a book signing is, “We eavesdrop.”  Let me explain. The eavesdropping is not intentional. We may be out having dinner with friends and a conversation at a table next to us may be loud enough for us to hear.

Standing in the checkout line at a big box store or supermarket is another. Snippets of conversations may drift past us and cause us to think…”That would fit perfectly in my story.”  In this age of cell phones and in our daily travels, it is sometimes impossible to avoid overhearing private conversations. Some may think this rude, but if people are going to speak so loudly, it’s fair game.

Janet was at a buffet and overheard the parent say, “Son. If you’re going to take all that food you have to eat everything on your plate. If you don’t eat it all, you’ll have to sit and look at it.”

Even while on vacation, our “writer brains” won’t turn off. Several years ago we were on a trip to China.  We overheard one of our tour members ask another while at lunch, “Don’t you think these people would get tired of Chinese food all the time?” The comment was not meant to be insensitive, but it was funny. We love to hear stories from people we meet while traveling. and we’ve used many excerpts from things we’ve heard.

We have heard random bits of conversations people don’t think others can hear. Will was standing in the customer service line at a home improvement store when he overhead to guys complaining about the small size of his imported car’s trunk. The guy said something like, “You couldn’t even stuff a dead guy in there if you had to.” Will used part of that in his book THE FINAL CHECKPOINT. In this mystery a headless corpse was found in the trunk of an abandoned sports car. The head was dumped somewhere else because it wouldn’t fit.

Overhearing conversations is only one way of getting inspiration. People-watching at malls and airports are another way to get inspired. Everyone has something going on in their lives and as fiction writers, we can dream up plots from our imagination.  In the course of hearing things the often warm our hearts, sometime they break our hearts and other times they are so funny that we have to bite our lip to keep from laughing out loud. Janet and I often look at each other, shake our heads and think, “You can’t make this stuff up.”

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