Eat . . . I mean, Write What You Want Day by Jina Bacarr

May 11, 2019 by in category Jina’s Book Chat, Writing tagged as , , with 0 and 0
Home > Columns > Jina’s Book Chat > Eat . . . I mean, Write What You Want Day by Jina Bacarr

Pizza…lollipops…ice cream…and write what you want too!

Ever want to indulge in a pepperoni pizza and then chocolate gelato? A splurge to celebrate a book deal or soothe a broken heart when your online date turns out not to be your dream guy (that’s another story).

You had me with pizza and gelato.

So the same can be true with your writing. On this Eat What You Want Day, let’s take a look at Write What You Want Day.

Suppose you’ve been cranking out hot contemporary romance until your bleary-eyed and drinking hot, black coffee for what seems like forever. You’re good at it, readers like it…your editor likes it.

But you’ve had it. Up to here. The ole mojo ain’t working.

Pizza and gelato time.

In other words, don’t abandon your shirtless hunks and sassy heroines. Just give them a day off. Write something different. Taste the honey on the next beehive by trying something different with your magic pen.

Your imagination.

So, what shall it be? Prince Charming or history?

Why not have both in a sizzling historical romance.

Love mystery or crime shows? Dark fantasy? Write a scene about a female knight solving a mystery in a dystopian world while trying to save her little sister from the underworld creatures making slaves of her people. And the avenging superstar from the future who steals her heart.

Okay, a bit over the top. But you get the idea. Let your mind run free for a day and write whatever comes to you.

It’s like sorbet for the mind.

You may find that your contemporary romances have a fresh spin on them the next time you sit down at the computer.

And always, always write from the heart…

Author Details
Author Details
I discovered early on that I inherited the gift of the gab from my large Irish family when I penned a story about a princess who ran away to Paris with her pet turtle Lulu. I was twelve. I grew up listening to their wild, outlandish tales and it was those early years of storytelling that led to my love of history and traveling. I enjoy writing to classical music with a hot cup of java by my side. I adore dark chocolate truffles, vintage anything, the smell of bread baking and rainy days in museums. I’ve always loved walking through history—from Pompeii to Verdun to Old Paris. The voices of the past speak to me through carriages with cracked leather seats, stiff ivory-colored crinolines, and worn satin slippers. I’ve always wondered what it was like to walk in those slippers when they were new.
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    Pizza…lollipops…ice cream…and write what you want too! Ever want to indulge in a pepperoni pizza and then chocolate gelato? A splurge to celebrate a book deal or soothe a broken heart when your online date turns out not to be your dream guy (that’s another story). You had me with pizza and gelato. So the […]
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    I discovered early on that I inherited the gift of the gab from my large Irish family when I penned a story about a princess who ran away to Paris with her pet turtle Lulu. I was twelve.

THE ORPHANS OF BERLIN

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THE ORPHANS OF BERLIN

THE LOST GIRL IN PARIS

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THE LOST GIRL IN PARIS

RESISTANCE GIRL

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RESISTANCE GIRL

THE RUNAWAY GIRL

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THE RUNAWAY GIRL

HER LOST LOVE

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HER LOST LOVE

A NAUGHTY CHRISTMAS CAROL

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A NAUGHTY CHRISTMAS CAROL

A SOLDIER’S ITALIAN CHRISTMAS

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A SOLDIER’S ITALIAN CHRISTMAS

COME FLY WITH ME

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COME FLY WITH ME

LOVE ME FOREVER

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LOVE ME FOREVER

SISTERS AT WAR

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SISTERS AT WAR

SISTERS OF THE RESISTANCE

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SISTERS OF THE RESISTANCE
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I discovered early on that I inherited the gift of the gab from my large Irish family when I penned a story about a princess who ran away to Paris with her pet turtle Lulu. I was twelve. I grew up listening to their wild, outlandish tales and it was those early years of storytelling that led to my love of history and traveling. I enjoy writing to classical music with a hot cup of java by my side. I adore dark chocolate truffles, vintage anything, the smell of bread baking and rainy days in museums. I’ve always loved walking through history—from Pompeii to Verdun to Old Paris. The voices of the past speak to me through carriages with cracked leather seats, stiff ivory-colored crinolines, and worn satin slippers. I’ve always wondered what it was like to walk in those slippers when they were new.

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